Remember that time I asked you to use applesauce to bake donuts? I hope so; it was yesterday.
Welp, here’s a reminder and a recipe for that applesauce.
Now’s the season for something lovely and brown sugary. Now’s the time for everything appley and homemade.
Spiced Applesauce in the Slow Cooker
(adapted from AllRecipes)
8 apples, peeled, cored, and thinly sliced
½ cup water
½ cup packed brown sugar
2 teaspoons ground cinnamon
Combine apples and water in your slow cooker and cook on low for 8 hours or high for 4-6 hours.
Stir in the brown sugar and cinnamon and continue cooking for another 30 minutes. Taste and add more cinnamon to your liking.