andouille sausage

by Andie Mitchell on February 12, 2013

andouille sausage

{ 1 comment… read it below or add one }

EARL G. SPENCER February 17, 2014 at 11:25 am

I am from California and would like to know the name of the sausage that you used in your recipe for red beans,and where can I order it.


Leave a Comment