Spicy Coconut Chicken with Mango Basil Salsa

Until four years ago, my taste buds had never traveled through Asia.  How could I have considered myself an adventurous eater when I had never sampled sushi, touched tamarind, got along with ginger? Pad See WHO? You see, my childhood kitchen was classically American. A Norman Rockwell of the dining table crowded with the perfect…

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