Homemade Pop Tarts

Think of all the things I could have baked with pastry dough. The tarts, the quiche, the sweet cherry pies. And yet…I chose pop tarts. You heard that right. Homemade pop tarts. Remember those crisp-edged toasty pastries that came two to a foil pack? The ones that remind you of embroidered initials on L.L.Bean backpacks…

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