My Favorite Places to Eat in Seattle


Top Pot DoughnutsUnforgettable, freshly made old fashioned doughnuts. They’ll be the best you’ve had, and if you should find better, email me. “Savor the nostalgia and taste of a secret 1920s doughnut recipe in a gorgeous vintage environment” Try a bite of all 40 kinds. Bring friends. Portage Bay CaféExcellent breakfast menu and an even…

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Eating in Cancun, Tulum, and Isla Mujeres


Typical breakfast included at many hotels and hostels in Mexico: 2 pieces of white bread toasted with butter and jam, orange juice, and coffee. Called the ‘Sooper Dooper’ at Buho’s restaurant in Isla Mujeres: 2 fried eggs, 2 slices bacon, toast, 2 small hotcakes. Even while traveling, I love to eat a big salad at…

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Street Donuts Truck Seattle, WA


My name is Andie and I’m an east coast baby. I was born with a Donut just meant for Dunkin’ In and around Massachusetts, boy oh boy, there are some donuts to be had. Had and loved and crumbled in between sips of steaming coffee. Cake or yeast-risen, all perfectly puffed and fried. They’re glassy…

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My Edible Birthday

  Just for a fun change of pace, I thought I’d share all of the lovely eating that ensued on my birthday yesterday. It’s an illustration of me eating exactly what I wanted, and reveling in every delicious minute. Breakfast: Whole wheat sour cream pancakes drizzled with pure maple syrup. Mid-morning: Fluffernutter Nutella cupcake lovingly…

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Serendipity 3 Las Vegas

To begin day two of the Harrah’s Las Vegas Taste Tour, our group headed out into the sunshine to brunch at Serendipity 3, the sweet eatery most famous for its over-the-top desserts. Namely, the Frrrozen Hot Chocolate. photo courtesy Scott Roeben Now, as an admitted sweet-seeker, knowing I was brunching at Serendipity, I woke up…

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After having cocktails at VooDoo Lounge, the group of bloggers and I headed to Cafe Martorano for what would be a three course, multi-plate, how-many-times-can-I-‘mmm’-and-‘aaahhhh’-without-causing-a-scene dinner. Martorano’s is a self-proclaimed ‘old-school’ Italian eatery in The Rio Casino, Las Vegas. Chef and owner Steve Martorano is the mastermind behind the swanky supper spot, a throwback to…

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VooDoo Lounge

Last Friday night, my Vegas vacation began at VooDoo Lounge in the Rio All Suite Resort and Casino. Because no welcome is warmer than that of a smoking fuschia cocktail…and I’d heard magic could be purchased on the rocks. I’m not one to argue. Fifty-one stories up, the lounge is two-floors, and its patio boasts…

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