Whole Wheat Sour Cream Pancakes

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Today is my 26th birthday, and I feel nothing short of elated. One part overjoyed and one part overwhelmed with gratitude….for giving me the chance to share my life, through food, with you. I’d like to thank the internet for how far we’ve come. Really. Because blogging, well, it’s felt a whole lot like a…

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Greek Pasta Salad with Chicken, Feta, and Olives

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Sometimes I have no idea what I’ll do next with chicken. I think I’ve done all I can with nature’s blandest white meat. I’m plum clucked out. Interestingly, these are usually the times when chicken breast is a steal at the market. At the very sight of a flashy sale sign, I elbow kindly 74…

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